Eats By Mike

Name: Chimichurri Sauce
Prep time: 10 min
Total time: 10 min
Yield: 8
Ingredients: SIGNATURE SELECTS Vinegar, Red Wine; McCormick Ground Oregano; Morton Iodized Salt, 26 Ounce; O Organics Parsley, Organic; McCormick Gourmet™ Global Selects Oak Wood Smoked Pepper from Vietnam

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Chimichurri Sauce

Serves 810 mins prep0 mins cook

A vibrant chimichurri sauce made with fresno chili peppers, fresh parsley, dried oregano, garlic, red wine vinegar, and high-quality olive oil, perfect for enhancing your steak dinner.

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Instructions

1: In a bowl, combine fresno chili peppers, fresh chopped parsley, dried oregano, and minced garlic.

2: Add the red wine vinegar, salt, and pepper to the mixture.

3: Slowly drizzle in the olive oil while mixing until well combined.

4: Adjust seasoning to taste, serve it with your steak or refrigerate for later use.

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Eats By Mike

Chimichurri Sauce

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